Our family has been cooking Chinese American food in Los Angeles since the 1950s. At Jade Rabbit, we celebrate that history and take pride in Chinese American cuisine: a unique cross-pollination of Chinese and American flavors born from the necessity, hard work, creativity, and entrepreneurship of the generations before us.

Jade Rabbit is another chapter in the long history of Chinese food in America. We honor this legacy while evolving Chinese American food that’s accessible, fresh, quick, delicious, and thoughtfully prepared using quality ingredients...offering plenty of ways for you to personalize your meal, whether you’re craving something wholesome or feeling indulgent.